The abandoned rural landscape in the mountain could be revived with low-labour intensive agricultural activities
“The Wine Garden” between the mountains. Community-driven design for better balanced rural landscape
The contribution explores a community-driven design approach to develop the mountainous cultural landscapes applied in the “Wine Garden” project (Rotaliana Königsberg, Trentino-Italy)
Promoting sustainable agriculture in mountain regions: the case of “Carciofo di Malegno” (Cynara cardunculus subsp. scolymus L. Hayek)
“Carciofo di Malegno,” a unique alpine artichoke from Italy, thrives in mountain regions, offering sustainable food, medicinal uses, and economic opportunities, contributing to agrobiodiversity.
Practical education climate-smart technologies in the foothills of Georgia
Climate change creates difficulties for mountain foothills; It is vital – adaptive approaches in which education play an important role. This is successfully implemented by the SMD faculty
Interplays between nature’s contributions to people, values of nature, and emotions expressed by smallholder farmers: insights for inclusive conservation
Smallholder farmers reveal three interplays between NCP, values, and emotions, urging inclusive conservation via expanded benefit-sharing, recognizing plural connections, and rethinking restrictions.
Revitalisation of an inland and mountainous area through an educational horticulture project and a European programme: the case of Bergolo in Alta Langa
The study presents an educational horticulture project in an inland area of Italy, showing the role of Erasmus+ programmes in supporting this practice.
From Challenges to Resilience: An Integrated Development Model for Mountain Communities
Integrated development in the youngest Himalayan state in India focuses on healthcare, education, livelihoods, and resource management challenges. Aarohi is a grassroots NGO, is tackling these issues.
How do land use intensity and nutrient input through fertilization influence grassland plant diversity in the Central Alps?
Vegetation relevés and information on mowing / grazing and fertilization from the Central Alps show the detrimental effects of intensive land use on vascular plant diversity in grasslands.
An Assessment Of Millets Awareness, Cultivation, And Consumption Pattern In Jammu, Jammu And Kashmir, India
Being the traditional food crops of the mountain-dwelling communities of the Indian Himalayan Region, millets provide climate resilience, and nutritional security, empowering livelihoods
Governing Agricultural Commons: Insights from the Ötztal valley (Austria)
The research presents a case study from Ötztal valley to better understand governance structures in agricultural Commons which are crucial for the resilient future of mountain communities.